我的中餐作文
来源:学生作业帮助网 编辑:作业帮 时间:2024/11/08 16:45:23
中菜---西名中菜部头盘餐前小品Appetizers1.各式刺身拼SashimiPlatter2.锅贴PotSticker3.辣汁脆炸鸡腿FriedChickenLegs(SpicyHot)4.鸡沙律
明天帮你写再问:哦再答:Everydayweeatdinner,mosetimewejusteatChinesefood,andsometimewechoosetoeatWestern-stylefo
繁鍥炲幓鍙?互鏁寸悊涓嬪晩!DiningEtiquetteAsaguestatameal,oneshouldbeparticularaboutone鈥檚appearanceanddeterminewh
Iusuallyhaveaglassofmilkandapieceofbreadforbreakfast.Butforlunch,Iprefertohavepizza.SometimesIhaveno
Ihavelunchat12:00
中餐lunch
Differentpeoplehavedifferentideasaboutthekindoffood.TheChinesemealisfamousforitstraditionalflavorand
中餐上菜顺序应是:先上冷菜、饮料及酒,后上热菜,然后上主食,最后上甜食点和水果.宴会上桌数很多时,各桌的每一道菜应同时上.上菜的方式大体上有以下几种:一是把大盘菜端上,由各人自取;二是由侍者托着菜盘逐
首先餐具就不一样,中餐是用碗筷西餐是用刀叉碟.其次烹调方法不一样,中餐烹调方式丰富炒炸焖熘炖什么的甚至包括了西餐的烹制方法,西餐多为煎烤焖炸,凉拌.吃的程序不一样,中餐把所有的菜都摆一桌面鸡鸭鱼肉菜饭
IpreferChinesefoodthwestenfood.IlikeChinesefoodbetterthanwestencuisine.
Nowtherearemoreandmorewesternfoodorrestaurantsinourdailylife,somepeopleespeciallyyoungpeoplestarttol
西方厨房的桌子双语岗位厨师主厨行政总厨负责索西耶调味品行政总厨主厨厨房领班厨师烹调鱼类菜肴Poissionier工头Entremetier蔬菜煮工头Rotisseur烧烤厨师厨师领班Grillardi
EnjoydeliciousChinesefood
Igettoschoolathalfpastsixeveryday.Firstisselfstudy,iusuallyspendhalfanhourpreparingmylessons.Followe
ChineseFood
用这个吧,很好的.
carvedflowe
IvisitedmanyplacesinChina,likethedeliciousChinesefood我参观过中国的许多地方,很喜欢美味可口的中餐希望采纳
Asurveyabouthowstudentshavelunchcarriedoutinmyschool.Theresultsarethatsomestudentshavelunchatschoolc