饺子制作过程英文

Chinesedumplings(jiaozi)maybedividedintovarioustypesdependingonhowtheyarecooked:10steamedjiaozi(zhen

firstputtingthcornintothepopper.thenoperatingthepopperforfiveminutesandturnitoff,nexttakingthepopcor

Chinesedumplingsaredelicious,lovedbythepeople.Inrecentyears,manywesternfamilies"intheChineselunarcal

捞拌菜是在捞饭的基础上改良而来的．那是把提前冰镇好的捞拌汁浇在加工好的原料上面．再由顾客拌匀而食的一道菜.由于菜品凉爽开胃、清香可口,故颇受顾客的喜爱.这里,就来把捞拌汁的配方和菜例介绍给大家.水和冰

原料：1.面包2.肉馅3.生菜、洋葱4.色拉步骤：1.肉馅剁碎,但不要太碎.洋葱切成洋葱圈.面包一分为二.2.按顺序把生菜、洋葱圈、色拉酱放在下面的面包上,3.肉馅加黑胡椒、盐、鸡精、蛋清,生粉（少量

Dumplingproduction:Andthesurface:acupofwarmwater,thewaterputalittlesalt,flour,eggsinarelease.Slowlyp

First,putsomeoilandsomecabbadeonasliceofbread.Next,putasausageonthebread.Thenaddsomerelishonthesausa

Takeappropriateamountofcorn(orrice)burstintoflowerpot,andclosedagoodroof,thenburstonthericepotonthes

有固元膏姑父ygyknyn9younnnuyiibo公寓一股v

粽子：firstly,wemustpreparesomepolishedgtutinousrice,whichisthemajormaterialinmakingthegtutinousrice.we

Thefirststepistomixtheflourwithwater,whenthedoughisready,webegintomakedumplingwrappers,youcanusearol

Tomakedumplings,you’llneed:2cupsflour(forbasicdumplings)4tsp.bakingpowder(forbasicdumplings)1/2tsp.s

Theprocessofmakingkites

和面是包饺子的第一步.把适量的面粉放入瓷盆里,缓慢注入清水,同时另一只手拿筷子不断的搅拌,当然,也可以直接用手搅拌.做这一步时要注意：清水注入的速度要慢,千万不要一股脑地把水都倒进去.搅拌要均匀,不要

CookingProcedure:1.Placeflourinbowl.Addsaltandwaterslowly.Mixwithfingersandkneadtoformasoftdough.Cov

Buythespecialusepopcornmaizebean,thefryingpanreadjustsoneselftoacertainextentappropriateamountoil,pa

蝴蝶标本不但美观,而且便于认识蝴蝶的形态结构.蝴蝶标本的采集制作过程也很有讲究,需要使用合适的工具和方法.首先,采集蝴蝶标本要用捕虫网,捕捉时要紧握网柄,将网口迎面对着昆虫,然后用网迎头一兜.待虫入网

Proteinslightlybrown,eggyolksexposuresoft-boiledeggyolktype(mobiletype)Thismodelwithmealwasverygood.

HowtoMakeJiaoziJiaoziismyfavouritefood.SincechildhoodIhawlearnedhowtomakeit.Therearefivesteps.Firsty

dumplingisatraditionalchinesefood.Onthelunarnewyear'sday,mostfamiliesmakealotofdeliciousdumplings.To