作业帮写下这个英语作文,谢谢了!
来源：学生作业帮 编辑：作业帮 分类：英语作业 时间：2024/08/31 10:39:31
写下这个英语作文,谢谢了!
英语作文：你是一名厨房高手吗?你最喜欢的夏季消暑食品或者冷饮是什么?请介绍你的制作方法.五十词左右.
英语作文：你是一名厨房高手吗?你最喜欢的夏季消暑食品或者冷饮是什么?请介绍你的制作方法.五十词左右.
Vanilla shake materials:
1: the fruit is right amount, according to individual be fond of. (also can use a large glass) juice.
2: vanilla ice cream 3 big spoon.
3: a large glass of milk.
Practice:
First the fruit into the blender, add milk, dozen evenly, add vanilla ice cream, play two or three minutes, ok.
Another with milk as a base material of beverages, taste sweet and delicious, also good for skin, refreshing, rich in vitamin C.
Ingredients: making about 400 milliliters and small mango 1, kiwi 2, low-fat milk 200 milliliter, fresh lemon juice two spoons
Production: peel mangoes, slicing after you put in blender inside. Kiwi cut piece, retain slice, the remaining parts put mango, add milk and lemon juice stirring, mixing into fruit cup, within GuoPian on milkshakes surface singular can.
Nutrients:
343.4 calories, protein 11.60 grams, carbohydrate, fat 72.44 grams 3.867 grams, edible fiber 9.012 grams, vascular A860.2 grams mg, folic acid, vascular 22.99 micrograms C221.7 mg, potash 1263 mg, calcium 373.7 milligrams.
这个是制作奶昔的
1: the fruit is right amount, according to individual be fond of. (also can use a large glass) juice.
2: vanilla ice cream 3 big spoon.
3: a large glass of milk.
Practice:
First the fruit into the blender, add milk, dozen evenly, add vanilla ice cream, play two or three minutes, ok.
Another with milk as a base material of beverages, taste sweet and delicious, also good for skin, refreshing, rich in vitamin C.
Ingredients: making about 400 milliliters and small mango 1, kiwi 2, low-fat milk 200 milliliter, fresh lemon juice two spoons
Production: peel mangoes, slicing after you put in blender inside. Kiwi cut piece, retain slice, the remaining parts put mango, add milk and lemon juice stirring, mixing into fruit cup, within GuoPian on milkshakes surface singular can.
Nutrients:
343.4 calories, protein 11.60 grams, carbohydrate, fat 72.44 grams 3.867 grams, edible fiber 9.012 grams, vascular A860.2 grams mg, folic acid, vascular 22.99 micrograms C221.7 mg, potash 1263 mg, calcium 373.7 milligrams.
这个是制作奶昔的